Bacon, mushroom and red onion
Marinated bonless chicken with garlic, indian butter sauce and green chilli sauce with green pepper, onion and garnished with fresh coriander.
Peperoni, ham, spicy beef and chicken
Medium. Chef special in balti sauce cooked with pickle and yogurt.
Mild. Chicken simmered in caramelised onion, almond and finished with rose extract and rose petal.
Medium hot. A family hot dish prepared with chunks of capsicum onion, fresh green chillies, tomatoes, fresh lemon, and fresh herbs.
Mild. Tomato based creamy sauce with grounded cashew nuts finished with cardamom powder.
Chicken tikka cooked in a rich thick creamy tomato sauce and butter and cahewnut.
